Month: May 2017

Social Responsibility Award – Salina 2017

Social Responsibility Award – Salina 2017 Together with Marchesi 1824 we are proud to appoint the Social Responsibility Award to Francesca Iurlaro, doctorate student of philosophy, who thanks to a research bursary will look even more closely into the ethics of food.

Earth: Food identity and responsible consumption

Earth: Food identity and responsible consumption The first CARE’s Talk will take into consideration the theme food production and its responsible consumption under different points of view. With the moderation of Lisa Casali, blogger and writer of different books regarding the sustainable cuisine, 7 speakers will introduce us their experiences and opinions about this current topic. …

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