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Francesca Tigliani

AlpiNN-Food Space & Restaurant and the all-round commitment to sustainability

After a break in 2020, CARE’s Chef Under 30 is ready to restart. The project, which is in its third edition, involves young Italian and international chefs who reinterpret dishes in a green way based on the culinary tradition of their homeland at the Ristorante Torre, located inside the Fondazione Prada in Milan.  The first …

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Cuisine and sustainability: off to Torre & CARE’s 4 Hands Dinner Under 30

Starting from May, the Fondazione Prada’s Torre Restaurant in Milan will once again be the protagonist of sustainable gastronomy with Torre & CARE’s 4 Hands Dinner Under 30.For four unmissable events, young ethical chefs will join Torre’s Resident Chef Lorenzo Lunghi to create several 4-Hands Dinners. Once again this year, the main ingredients of each …

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